Start Schedule:
12 yrs old and Under: 6:00pm
13-18 yrs old: 6:45pm
19 yrs and above: 6:45pm
15-18 yrs old (Advanced): 6:45pm
19 yrs and above (Advanced): 6:45pm
Please arrive at least 45 minutes before start time to allow for timing chip pickup (if required)
Courses:
Ducky Dash
Outer Limits
Parking:
Free parking is available on site. Follow directions from parking attendant.
Sign-In:
Every participant must sign-in prior to the event to receive timing chip. Registration director will require a proof of identity, confirmation of (age/skill) in certain cases.
Ride Timing:
Timing will be provided by Allan Hawley. Each participant will be given a number with a timing chip. The timing chip should be securely fastened to the handlebars using zip ties. Participants are responsible for keeping the timing chip for the entire series. In the event of a lost timing chip, participants will incur a $5 cost to receive a new plate.
A timing chip is included with registration of single event or series. Please pickup timing chip on site at the sign-in tent.
The Event:
Groups will line up at the neutral start designated for their course. All riders will obey the marshals instructions. The marshal will signal the start. All participants must either complete the expected number of laps, or if due to a mechanical or injury, inform the timing staff of their abandonment of the event. All riders will be respectful of others, and embody good sportsmanship.
Categories:
5-6 yrs old and Under: 1 laps of Ducky Dash Course
7-8 yrs old: 2 laps of Ducky Dash Course
9-10 yrs old: 3 laps of Ducky Dash
11-12 yrs old: 4 laps of Ducky Dash
13-14 yrs : 2 laps of Outer Limits
15-18 yrs (Sport): 2 laps of Outer Limits
15-18 yrs (Expert): 3 laps of Outer Limits
19 yrs and over (Sport): 2 Laps of Outer Limits
19 yrs and over (Expert): 4 Laps of Outer Limits
Come indulge in a menu filled with a rich mixture of local products and ingredients.
Conveniently located in the heart of Chelsea, Quebec, this family restaurant is rooted with a mix of Lebanese and Italian inspired cuisine. Using only fresh local ingredients and all in-house made seasonings, sauces and condiments.
In 1993 Joe Chaho started Chelsea Pizza in a small plaza off the 105. In 2010 his son Jacob opened up Chelsea Shawarma just down the road. In 2014 Joe and Jacob joined forces and now continue to operate under “Chelsea Shawarma + Pizza” serving up a great mix of take-out and dine-in options. Their family business has been a local favourite for years, servicing Chelsea, Cantley, Hull and the Gatineau Hills with the best Shawarmas, Platters, Pizzas and Italian dishes around.
twilight
MOUNTAIN BIKE race series
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